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  1. Carotenoids are isoprenoid metabolites synthesized de novo in all photosynthetic organisms. Carotenoids are essential for plants with diverse functions in photosynthesis, photoprotection, pigmentation, phytohormo...

    Authors: Tianhu Sun, Sombir Rao, Xuesong Zhou and Li Li
    Citation: Molecular Horticulture 2022 2:3
  2. Isatis indigotica Fort. (Chinese woad) is a species with an ancient and well-documented history as an indigo dye and medicinal plant. It is often confused with Isatis tinctoria L. (European woad), a medicinal pla...

    Authors: Jingxian Feng, Doudou Huang, Yingbo Yang, Junfeng Chen, Shi Qiu, Zongyou Lv, Xueqi Ma, Yuanyu Li, Rongrong Li, Ying Xiao and Wansheng Chen
    Citation: Molecular Horticulture 2021 1:17
  3. Genetic map is a linear arrangement of the relative positions of sites in the chromosome or genome based on the recombination frequency between genetic markers. It is the important basis for genetic analysis. ...

    Authors: Jiangtao Chao, Zhiyuan Li, Yuhe Sun, Oluwaseun Olayemi Aluko, Xinru Wu, Qian Wang and Guanshan Liu
    Citation: Molecular Horticulture 2021 1:16
  4. Some cultivars of pear (Pyrus L.) show attractive red fruit skin due to anthocyanin accumulation. This pigmentation can be affected by environmental conditions, especially light. To explore the light-induced regu...

    Authors: Hainan Liu, Qun Shu, Kui Lin-Wang, Andrew C. Allan, Richard V. Espley, Jun Su, Maosong Pei and Jun Wu
    Citation: Molecular Horticulture 2021 1:14
  5. Cytokinins (CKs) are a class of adenine-derived plant hormones that plays pervasive roles in plant growth and development including cell division, morphogenesis, lateral bud outgrowth, leaf expansion and senes...

    Authors: Youzhen Hu, Bin Liu, Huazhong Ren, Liping Chen, Christopher B. Watkins and Su-Sheng Gan
    Citation: Molecular Horticulture 2021 1:12
  6. Petals and leaves share common evolutionary origins but have different phenotypic characteristics, such as the absence of stomata in the petals of most angiosperm species. Plant NAC transcription factor, NAP, ...

    Authors: Jing Zou, Peitao Lü, Liwei Jiang, Kun Liu, Tao Zhang, Jin Chen, Yi Yao, Yusen Cui, Junping Gao and Changqing Zhang
    Citation: Molecular Horticulture 2021 1:13
  7. Melon (C. melo L.) is an economically important vegetable crop cultivated worldwide. The melon collection in the U.S. National Plant Germplasm System (NPGS) is a valuable resource to conserve natural genetic dive...

    Authors: Xin Wang, Kaori Ando, Shan Wu, Umesh K. Reddy, Prabin Tamang, Kan Bao, Sue A. Hammar, Rebecca Grumet, James D. McCreight and Zhangjun Fei
    Citation: Molecular Horticulture 2021 1:11
  8. The DNA binding with one finger (Dof) proteins are plant-specific transcription factors involved in a variety of biological processes. However, little is known about their functions in fruit ripening, a flower...

    Authors: Yuying Wang, Peiwen Wang, Weihao Wang, Lingxi Kong, Shiping Tian and Guozheng Qin
    Citation: Molecular Horticulture 2021 1:9
  9. Flowers are key organs in many ornamental plants, and various phases of flower development impact their economic value. The final stage of petal development is associated with flower senescence, which is an ir...

    Authors: Xiaoming Sun, Meizhu Qin, Qin Yu, Ziwei Huang, Yue Xiao, Yang Li, Nan Ma and Junping Gao
    Citation: Molecular Horticulture 2021 1:7
  10. Fruit size is largely defined by the number and size of cells in the fruit. Endoreduplication – a specialized cell cycle – is highly associated with cell expansion during tomato fruit growth. However, how endo...

    Authors: Fangfang Zhao, Jiajing Zhang, Lin Weng, Meng Li, Quanhua Wang and Han Xiao
    Citation: Molecular Horticulture 2021 1:6
  11. Leaf senescence, the last stage of leaf development, is a type of postmitotic senescence and is characterized by the functional transition from nutrient assimilation to nutrient remobilization which is essenti...

    Authors: Yongfeng Guo, Guodong Ren, Kewei Zhang, Zhonghai Li, Ying Miao and Hongwei Guo
    Citation: Molecular Horticulture 2021 1:5
  12. The disease caused by pathogenic fungi is the main cause of postharvest loss of fresh fruits. The formulation of disease control strategies greatly depends on the understanding of pathogenic mechanism of funga...

    Authors: Zhan-Quan Zhang, Tong Chen, Bo-Qiang Li, Guo-Zheng Qin and Shi-Ping Tian
    Citation: Molecular Horticulture 2021 1:2

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