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Fig. 1 | Molecular Horticulture

Fig. 1

From: The PyPIF5-PymiR156a-PySPL9-PyMYB114/MYB10 module regulates light-induced anthocyanin biosynthesis in red pear

Fig. 1

Phenotype of “Yunhongyihao” and sequencing of sRNAs and RNA in bagged and debagged fruits. A Phenotype of “Yunhongyihao” at 4, 8, and 10 days after bag removal for bagged (B1, B2, B3) and debagged (D1, D2, D3) fruits. B Venn diagram showing the number of DE-miRNAs (i) and DEGs (ii). C The number of upregulated and downregulated DE-miRNAs and DEGs. D Cluster analysis of the expression levels of DE-miRNAs (i) and DEGs (ii)

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